About Anton Testino


World  Renowned Executive Chef Anton Testino is a  restaurateur

 celebrity chef,reality TV star, Cookbook author and a Motivational spokesperson.

Chef Anton has taking his Culinary Career to new levels, opening up high end fine dinning restaurants, and a chain of pizzerias. That he has converted into a Franchise that is set to go nation wide. Starting with multiple locations already with there doors open throughout his home state of New Jersey

Chef Anton hit celebrity status after competing on (Food Network's "Chopped" and

 Gordon Ramsay's "Hell's Kitchen"). He stood out and shined with his bold combinations and unique cooking style, making  him recognized by his peers and mentors as one of The Best Chefs in the industry today. 

His Restaurants & Locations

Rustic Italian Seafood, Steak House Restaurant

 Is his Fine Dining Italian Restaurant, serving his extraordinary and unique style of cuisine, which is infused with other cultural influences, creating an original one of a kind menu. It's inviting ambiance from the moment you walk through the door and enter the dining room.  You get a cozy and warm nostalgic sensation of a small Italian countryside village restaurant. It's intimate, classically modern design with a full open kitchen view is perfect for couples and friends to have dinner. 



The Testino family first stepped foot on American soil on March 12 1962, When they immigrated from there hometown of Corato located in Bari Italy Bringing with them nothing but there Recipes, Over a Half a Century  later the Testino family is still making there 

( Famous Donna's pizza )  

Chef Anton a Second Generation Chef has teamed up with his Cousin, and together ,They are taking there Family's Tradition and turning it into an American Tradition 


Autobiographical Cookbook

His journey through the "Real Reality" of Network Television food competition shows! This Full-Length Autobiographical Cookbook includes his inspirational life's story and over 37 Full Color Recipes, presented in an easy to follow format, along with simple step-by-step instructions for some of his most famous dishes. 

Career Opportunities

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